[Recipe] Chocolate Latte` Cookies

[Recipe] Chocolate Latte` Cookies


2 cups of whole wheat flour, sifted

1 1/2 cup Raw sugar

2 cups semi-sweet chocolate chips, cold

1 1/2 teaspoons cinnamon

2 tablespoons strong coffee

2 sticks butter (room temp)

2 eggs (room temp)

1 1/2 teaspoon vanilla

1 teaspoon baking powder



Step 1 – In a bowl, beat eggs, sugar, butter, coffee and vanilla

Step 2 – In another bowl sift together flour, baking powder, cinnamon and salt. Pour into moist mixture and fold well until blended. Add cold chocolate chips, mix well. Let rest 10 minutes.

Step 3 – Place in refrigerator until chilled.

Step 4 – Preheat oven to 350 F.

Step 5 – Arrange by a level size 40, 3/4 oz. capacity disher (small ice cream scoop) onto ungreased cookie sheet, lined with parchment paper, about two-inches apart, press tops down even with a cold table-spoon.

Step 6 – Bake for 8 to 12 minutes until the edges are browned.

Step 7 – Cool on rack. Makes about 25 cookies.


(Source: Cooking with Muhammad: Muslim Cookbook, Nutrition and Health Guide)

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